Amount of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic in Mollusks, oyster, Pacific, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, oyster, Pacific, cooked, moist heat there is 0.04 g of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic. Change amount

Conversion Calculator | Choose a measurement for calculation

22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic

22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic is a nutrient present in many other foods. The below table lists foods high in 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic other than Mollusks, oyster, Pacific, cooked, moist heat.

Oil, bearded seal (Oogruk) (Alaska Native) 5.613 g 5.61%
Fish oil, menhaden 4.915 g 4.92%
Oil, spotted seal (Alaska Native) 3.44 g 3.44%
Fish oil, salmon 2.991 g 2.99%
Fish oil, sardine 1.973 g 1.97%
Oil, beluga, whale (Alaska Native) 1.59 g 1.59%
Fish oil, cod liver 0.935 g 0.94%
Fish oil, herring 0.619 g 0.62%
Fish, salmon, Atlantic, farmed, raw 0.393 g 0.39%
Fish, mackerel, salted 0.391 g 0.39%
Beef, variety meats and by-products, brain, cooked, simmered 0.383 g 0.38%
Beef, variety meats and by-products, brain, raw 0.374 g 0.37%
Fish, salmon, Atlantic, wild, cooked, dry heat 0.368 g 0.37%
Lamb, variety meats and by-products, brain, cooked, pan-fried 0.33 g 0.33%
Salmon, red (sockeye), filets with skin, smoked (Alaska Native) 0.31 g 0.31%
Fish, salmon, chinook, raw 0.301 g 0.30%
Fish, salmon, chinook, cooked, dry heat 0.296 g 0.30%
Fish, salmon, coho, wild, cooked, moist heat 0.294 g 0.29%
Beef, variety meats and by-products, brain, cooked, pan-fried 0.29 g 0.29%
Fish, salmon, Atlantic, wild, raw 0.287 g 0.29%
Mollusks, oyster, Pacific, cooked, moist heat

Mollusks, oyster, Pacific, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, oyster, Pacific, cooked, moist heat are listed below.

Water 64.12 g 64.12%
Energy (calorie) 163 kcal
Energy (joule) 682 kJ
Protein 18.9 g 18.9%
Total lipid (fat) 4.6 g 4.6%
Ash 2.46 g 2.46%
Carbohydrate, by difference 9.9 g 9.9%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 16 mg 0.02%
Iron, Fe 9.2 mg 0.01%
Magnesium, Mg 44 mg 0.04%
Phosphorus, P 243 mg 0.24%
Potassium, K 302 mg 0.30%
Sodium, Na 212 mg 0.21%
Zinc, Zn 33.24 mg 0.03%
Copper, Cu 2.679 mg
Manganese, Mn 1.222 mg
Selenium, Se 154 µg
Vitamin C, total ascorbic acid 12.8 mg 0.01%

Nutrients in Mollusks, oyster, Pacific, cooked, moist heat